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Molten Chocolate Cake I miss posting pictures! I got so so busy this past 6 months. I’m back btw. Twitter: @migspelaez

Molten Chocolate Cake

I miss posting pictures! I got so so busy this past 6 months.

I’m back btw.

Twitter: @migspelaez

InsideTheCloset: Random on Tattoos

nikkiwillinspireyou:

Hi everyone! First and foremost let me say “excuse my randomness” for tonight you will meet nikkiwillrandom you! (laughs)

Okay so here am I posting something far from my typical post to meet my weekly goal. It happened…

pinoytumblr: Mass burial for Philippines floods victims - BBC A mass burial has been organised in the Philippines for scores of people killed by flash floods on the southern island of Mindanao. Health officials in the city of Iligan say unclaimed bodies are being buried after being marked for possible future identification. Coastal communities were devastated early on Saturday in flash floods triggered by a tropical storm. More than 650 people were killed and another 800 people are still missing. Damaged roads are hampering efforts to reach survivors in remote villages. Officials in Iligan said they were preparing to bury unclaimed bodies in a mass grave as early as Monday because of their advanced state of decomposition. Read more

pinoytumblr:

Mass burial for Philippines floods victims - BBC

A mass burial has been organised in the Philippines for scores of people killed by flash floods on the southern island of Mindanao. Health officials in the city of Iligan say unclaimed bodies are being buried after being marked for possible future identification.

Coastal communities were devastated early on Saturday in flash floods triggered by a tropical storm. More than 650 people were killed and another 800 people are still missing. Damaged roads are hampering efforts to reach survivors in remote villages.

Officials in Iligan said they were preparing to bury unclaimed bodies in a mass grave as early as Monday because of their advanced state of decomposition.

Read more

InsideTheCloset: Katsu The Chase

nikkiwillinspireyou:

See how cool and cozy their interiors are! Very Japanese Mangga!

HOW TO ENJOY YOUR KATSU :

Grind

Asked The soon to be chef Miguel to eat a late lunch with me. He’s meticulous with food, when I asked him to grade Yabu. He answered : A Plus! :)

…

Anonymous asked: IM me on Yahoo Msngr it's important. my username is wilsonneslerDD121377

huh? what for

will update soon!

sorry guys need to fix my desktop will be updating very very soon!

Two Different Eyes: Apple Jumpstart!

paotographer:

An apple a day may keep the doctor away,” so the timeworn adage goes, comes adapted from the old English phrase “To eat an apple before going to bed, will make the doctor beg for his bread.” Sad, but true! Apples are full of vitamin C, fiber, and heart-healthy antioxidants to keep us eating well…

Molten Chocolate Cake Ingredients 8 ounces plus 6 tablespoons butter 10 ounces bittersweet chocolate 6 yolks 6 eggs 3 cups powdered sugar 1 cup flour Directions Melt the chocolate and butter together. Cool slightly. Meanwhile, in a separate bowl, whisk together the yolks and eggs then mix in the powdered sugar. Whisk this into the chocolate mixture then whisk in the flour. Fill 12 greased 4-ounce foil tins with the batter and refrigerate until ready to bake, or bake immediately. Bake in a preheated 450 degree F oven for 5 to 6 minutes from cold, or 4 to 5 minutes from room temperature. Turn out of tins immediately onto the plate. Optional Garnitures: White Chocolate Ganache: 2 cups heavy cream 8 ounces white chocolate, chopped Heat the cream in a saucepan until boiling. Place the chopped chocolate in a bowl. Whisking well, pour the hot cream over the chocolate to melt it. Cover and chill overnight. The next day, whip it up likewhipped cream until soft peaks. Place a dollop of it on the cake before serving. Satin Chocolate-Mint Sauce: 2 ounces unsweetened chocolate 4 1/2 ounces semisweet chocolate 1/4 cup light corn syrup 1/3 cup hot water 1 teaspoon mint extract In the top half of a double boiler, combine the 2 chocolates over simmering water. Stir constantly until melted, then whisk in the syrup, water, and mint extract without removing the double boiler from the heat. Whisk until smooth and shiny. (The sauce can be made up to 48 hours in advance and refrigerated. To rewarm, stir over low heat or heat in a microwave.) Drizzle this over the cake and plate just before serving.

Molten Chocolate Cake

Ingredients

  • 8 ounces plus 6 tablespoons butter
  • 10 ounces bittersweet chocolate
  • 6 yolks
  • 6 eggs
  • 3 cups powdered sugar
  • 1 cup flour

Directions

Melt the chocolate and butter together. Cool slightly. Meanwhile, in a separate bowl, whisk together the yolks and eggs then mix in the powdered sugar. Whisk this into the chocolate mixture then whisk in the flour. Fill 12 greased 4-ounce foil tins with the batter and refrigerate until ready to bake, or bake immediately. Bake in a preheated 450 degree F oven for 5 to 6 minutes from cold, or 4 to 5 minutes from room temperature. Turn out of tins immediately onto the plate.

Optional Garnitures:

White Chocolate Ganache:

Heat the cream in a saucepan until boiling. Place the chopped chocolate in a bowl. Whisking well, pour the hot cream over the chocolate to melt it. Cover and chill overnight. The next day, whip it up likewhipped cream until soft peaks. Place a dollop of it on the cake before serving.

Satin Chocolate-Mint Sauce:

In the top half of a double boiler, combine the 2 chocolates over simmering water. Stir constantly until melted, then whisk in the syrup, water, and mint extract without removing the double boiler from the heat. Whisk until smooth and shiny. (The sauce can be made up to 48 hours in advance and refrigerated. To rewarm, stir over low heat or heat in a microwave.) Drizzle this over the cake and plate just before serving.

Starwberry Souffle

Starwberry Souffle